How to make Cuban Plantain Tostones

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Details

Diet:	Other
Nationality:	Cuban
Occasion:	Any
Preparation time:	20 min
Secret of family:	No

Preparation type:	Stove
Best time:	Dinner
Inserted:	May, 16 2013
Servings:	Up to 4 people

Ingredients

green plantains (3 unit)
water (1 1/2 cup)
vegetable oil (2 cups)
salt (1 tsp)

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Preparation mode

Peel plantain and cut them into 1" thick and put in the skillet with cold oil. Cook until they begin to golden. Remove of oil and place on absorbent paper. Fold other paper over slices pound flat with the palm of the hand, Dip in salted water and cook for a second time in hot oil until golden. Serve hot.