How to make Spinach and Walnut Salad

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Details

Diet:	Vegetarian
Nationality:	Others
Occasion:	Any
Preparation time:	20 min
Secret of family:	No

Preparation type:	Manual
Best time:	Lunch Other
Inserted:	May, 14 2013
Servings:	Up to 6 people

Ingredients

Vinegar - white wine (3 tbs)
orange juice (2tbs)
soy sauce (2 tsp)
Pepper (1/8 tsp)
salt (1/8 tsp)
parsley - chopped fresh (2 tbs)
shallot (1)
spinah baby (6 cups)
red onion - medium size (1)
orange (1)
tomatoes (1)
walnut coarsely chopped (1/3 cup)
olive oil (1/4 cup)

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Preparation mode

In small bowl combine vinegar, juice, soy sauce, salt and pepper; gradually whisk in oil. Stir in parsley and shallot finely chopped. In bowl toss spinach with onion thinly sliced. Peeled and cut into segments an orange and cut tomato into thin wedges.

Arrange orange and tomato over spinach; sprinkle with walnuts. Stir dressing; drizzle over salad and gently toss.