Cut meat into medium pieces and marinate with garlic and lemon, saute the meat . and add enough oil to make a sauce with onion, green pepper, tomato sauce and cook wine, and cook.
Mix the corn with water. drain and add with meat and sauce add salt and black pepper to taste, cook for about 1 hour stirring occasionally to prevent sticking.
A good kitchen needs quality gadgets. Mirta knows it and suggests the following: